Pina colada

Ingredients:

• 1-1/2 Ounces light rum

• 3 Ounces pineapple juice

• 3 Ounces coconut cream

• Pineapple wedge, maraschino cherry for garnishing (optional)

• Ice, crushed
How to make Pina Colada:
•
Pour light rum, pineapple juice and coconut cream into a blender with ice and blend well.
•
Garnish with pineapple wedge and maraschino cherry.
•
Pina Colada is ready to serve.