Chicken Cheese kababs

Ingredients for Kabab:
Chicken (boneless) 2 lbs
Yogurt (8 oz)
Olive oil - 1 tbsp
Soy sauce - 2 tbsp
Minced garlic - 2 tbsp
Minced ginger - 1 tbsp
Red chilli powder - 1 tsp (optional)
Salt to taste (1 tsp recommended)
Ingredients for Cheese Sauce:
Mozarella cheese shredded (4-6 oz)
Salt 1/4 tsp
Fresh cilantro leaves (1/4 bunch finely chopped)
Oregano (1/2 tsp)

Directions for Kabab:
Mix the soy sauce, olive oil, garlic, ginger, red pepper (optional), and salt with the yogurt
Marinate the chicken pieces in the yogurt mixture for 1-2 hours
Grill over open barbeque grill or bake in oven
Oven baking instructions: preheat to 450 degrees; spread chicken pieces on a baking tray or shallow baking dish, cover with any leftover yogurt marinade; cover with foil and bake for 20 minutes; remove foil and broil on low heat for 10 minutes (or until golden brown)
Directions for Cheese Sauce:
Soften cheese in saute or shallow sauce pan for 1-3 minutes over low heat
Add cilantro and oregano
Pour over chicken kabab just before serving